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Impact of Polyphenolic-Food on Longevity: An Elixir of Life. An Overview

Aging and, particularly, the onset of age-related diseases are associated with tissue dysfunction and macromolecular damage, some of which can be attributed to accumulation of oxidative damage. Recently, growing interest has emerged on the beneficial effects of plant-based diets for the prevention o...

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Detalles Bibliográficos
Autores principales: Meccariello, Rosaria, D’Angelo, Stefania
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8064059/
https://www.ncbi.nlm.nih.gov/pubmed/33805092
http://dx.doi.org/10.3390/antiox10040507