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Low Doses of Resveratrol Protect Human Granulosa Cells from Induced-Oxidative Stress
Resveratrol is a phytoalexin present in plant-derived foods, including grape’s skin, cocoa, and peanuts. Evidence suggests that it has beneficial effects on human health because of its antioxidant properties. However, there is limited knowledge about the part played by resveratrol in ovarian functio...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8065718/ https://www.ncbi.nlm.nih.gov/pubmed/33916585 http://dx.doi.org/10.3390/antiox10040561 |