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A Preliminary Study of Chemically Preserved and High-Moisture Whole Maize (Zea mays L.) Usage in Pekin Duck Nutrition: Effect on Growth Performance and Selected Internal Organ Traits
SIMPLE SUMMARY: Harvested maize grains characterized by high moisture require the use of additional preservation processes to secure against the microbiota. The most commonly used practice is heat-drying, which is energy- and cost-consuming, as well as environmentally unfriendly. Thus, there is a ne...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8065844/ https://www.ncbi.nlm.nih.gov/pubmed/33916534 http://dx.doi.org/10.3390/ani11041018 |