Coffee and Lower Risk of Type 2 Diabetes: Arguments for a Causal Relationship

Prospective epidemiological studies concur in an association between habitual coffee consumption and a lower risk of type 2 diabetes. Several aspects of these studies support a cause–effect relationship. There is a dependency on daily coffee dose. Study outcomes are similar in different regions of t...

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Detalles Bibliográficos
Autores principales: Kolb, Hubert, Martin, Stephan, Kempf, Kerstin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8066601/
https://www.ncbi.nlm.nih.gov/pubmed/33807132
http://dx.doi.org/10.3390/nu13041144

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8066601/
https://www.ncbi.nlm.nih.gov/pubmed/33807132
http://dx.doi.org/10.3390/nu13041144

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