Regulation of Fruit Growth in a Peach Slow Ripening Phenotype

Consumers’ choices are mainly based on fruit external characteristics such as the final size, weight, and shape. The majority of edible fruit are by tree fruit species, among which peach is the genomic and genetic reference for Prunus. In this research, we used a peach with a slow ripening (SR) phen...

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Detalles Bibliográficos
Autores principales: Farinati, Silvia, Forestan, Cristian, Canton, Monica, Galla, Giulio, Bonghi, Claudio, Varotto, Serena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8066772/
https://www.ncbi.nlm.nih.gov/pubmed/33810423
http://dx.doi.org/10.3390/genes12040482

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8066772/
https://www.ncbi.nlm.nih.gov/pubmed/33810423
http://dx.doi.org/10.3390/genes12040482

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