Prevalence and Molecular Characterization of Salmonella Isolated from Broiler Farms at the Tolima Region—Colombia

SIMPLE SUMMARY: Salmonella spp. is a major foodborne pathogen with a worldwide distribution that is responsible for salmonellosis in animals and humans. Salmonella contamination of poultry and derivative products occurs at different levels. The aim of this study was to estimate the prevalence of Sal...

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Detalles Bibliográficos
Autores principales: Rodríguez-Hernández, Roy, Bernal, Johan F., Cifuentes, Jimmy F., Fandiño, Luz Clemencia, Herrera-Sánchez, María P., Rondón-Barragán, Iang, Verjan Garcia, Noel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8067184/
https://www.ncbi.nlm.nih.gov/pubmed/33807224
http://dx.doi.org/10.3390/ani11040970

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8067184/
https://www.ncbi.nlm.nih.gov/pubmed/33807224
http://dx.doi.org/10.3390/ani11040970

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