Gastric Digestion of Milk Proteins in Adult and Elderly: Effect of High-Pressure Processing

Reduced physiological capability of the human gastrointestinal tract with increasing age has recently attracted considerable attention to the potential of novel technologies to modify food digestion. Thus, the aim of this study was to investigate gastric digestion of milk proteins after application...

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Detalles Bibliográficos
Autores principales: Aalaei, Kataneh, Khakimov, Bekzod, De Gobba, Cristian, Ahrné, Lilia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8067359/
https://www.ncbi.nlm.nih.gov/pubmed/33917309
http://dx.doi.org/10.3390/foods10040786

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8067359/
https://www.ncbi.nlm.nih.gov/pubmed/33917309
http://dx.doi.org/10.3390/foods10040786

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