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Evaluation of Virtual Water and Water Sustainability of Dairy Production in Trentino Alto Adige (North-Eastern Italy)
SIMPLE SUMMARY: Dairy consumption is growing, and both the Italian production and the importation of dairy products are increasing to meet demand. As a first step toward understanding the environmental impacts of water use in the expanding dairy industry, the water footprint approach was used to com...
Autores principales: | Miglietta, Pier Paolo, De Leo, Federica, Coluccia, Benedetta, Vecchio, Yari, Capitanio, Fabian |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8068115/ https://www.ncbi.nlm.nih.gov/pubmed/33917785 http://dx.doi.org/10.3390/ani11041047 |
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