Paraprobiotics: A New Perspective for Functional Foods and Nutraceuticals

Probiotics are live microorganisms that confer health benefits on the host. However, in recent years, several concerns on their use have been raised. In particular, industrial processing and storage of probiotic products are still technological challenges as these could severely impair cell viabilit...

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Detalles Bibliográficos
Autores principales: Siciliano, Rosa Anna, Reale, Anna, Mazzeo, Maria Fiorella, Morandi, Stefano, Silvetti, Tiziana, Brasca, Milena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8068161/
https://www.ncbi.nlm.nih.gov/pubmed/33917707
http://dx.doi.org/10.3390/nu13041225

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8068161/
https://www.ncbi.nlm.nih.gov/pubmed/33917707
http://dx.doi.org/10.3390/nu13041225

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