Cargando…

An Overview of Key Factors Affecting Genomic Selection for Wheat Quality Traits

Selection for wheat (Triticum aestivum L.) grain quality is often costly and time-consuming since it requires extensive phenotyping in the last phases of development of new lines and cultivars. The development of high-throughput genotyping in the last decade enabled reliable and rapid predictions of...

Descripción completa

Detalles Bibliográficos
Autores principales: Plavšin, Ivana, Gunjača, Jerko, Šatović, Zlatko, Šarčević, Hrvoje, Ivić, Marko, Dvojković, Krešimir, Novoselović, Dario
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8069980/
https://www.ncbi.nlm.nih.gov/pubmed/33920359
http://dx.doi.org/10.3390/plants10040745
_version_ 1783683364095524864
author Plavšin, Ivana
Gunjača, Jerko
Šatović, Zlatko
Šarčević, Hrvoje
Ivić, Marko
Dvojković, Krešimir
Novoselović, Dario
author_facet Plavšin, Ivana
Gunjača, Jerko
Šatović, Zlatko
Šarčević, Hrvoje
Ivić, Marko
Dvojković, Krešimir
Novoselović, Dario
author_sort Plavšin, Ivana
collection PubMed
description Selection for wheat (Triticum aestivum L.) grain quality is often costly and time-consuming since it requires extensive phenotyping in the last phases of development of new lines and cultivars. The development of high-throughput genotyping in the last decade enabled reliable and rapid predictions of breeding values based only on marker information. Genomic selection (GS) is a method that enables the prediction of breeding values of individuals by simultaneously incorporating all available marker information into a model. The success of GS depends on the obtained prediction accuracy, which is influenced by various molecular, genetic, and phenotypic factors, as well as the factors of the selected statistical model. The objectives of this article are to review research on GS for wheat quality done so far and to highlight the key factors affecting prediction accuracy, in order to suggest the most applicable approach in GS for wheat quality traits.
format Online
Article
Text
id pubmed-8069980
institution National Center for Biotechnology Information
language English
publishDate 2021
publisher MDPI
record_format MEDLINE/PubMed
spelling pubmed-80699802021-04-26 An Overview of Key Factors Affecting Genomic Selection for Wheat Quality Traits Plavšin, Ivana Gunjača, Jerko Šatović, Zlatko Šarčević, Hrvoje Ivić, Marko Dvojković, Krešimir Novoselović, Dario Plants (Basel) Review Selection for wheat (Triticum aestivum L.) grain quality is often costly and time-consuming since it requires extensive phenotyping in the last phases of development of new lines and cultivars. The development of high-throughput genotyping in the last decade enabled reliable and rapid predictions of breeding values based only on marker information. Genomic selection (GS) is a method that enables the prediction of breeding values of individuals by simultaneously incorporating all available marker information into a model. The success of GS depends on the obtained prediction accuracy, which is influenced by various molecular, genetic, and phenotypic factors, as well as the factors of the selected statistical model. The objectives of this article are to review research on GS for wheat quality done so far and to highlight the key factors affecting prediction accuracy, in order to suggest the most applicable approach in GS for wheat quality traits. MDPI 2021-04-11 /pmc/articles/PMC8069980/ /pubmed/33920359 http://dx.doi.org/10.3390/plants10040745 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Review
Plavšin, Ivana
Gunjača, Jerko
Šatović, Zlatko
Šarčević, Hrvoje
Ivić, Marko
Dvojković, Krešimir
Novoselović, Dario
An Overview of Key Factors Affecting Genomic Selection for Wheat Quality Traits
title An Overview of Key Factors Affecting Genomic Selection for Wheat Quality Traits
title_full An Overview of Key Factors Affecting Genomic Selection for Wheat Quality Traits
title_fullStr An Overview of Key Factors Affecting Genomic Selection for Wheat Quality Traits
title_full_unstemmed An Overview of Key Factors Affecting Genomic Selection for Wheat Quality Traits
title_short An Overview of Key Factors Affecting Genomic Selection for Wheat Quality Traits
title_sort overview of key factors affecting genomic selection for wheat quality traits
topic Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8069980/
https://www.ncbi.nlm.nih.gov/pubmed/33920359
http://dx.doi.org/10.3390/plants10040745
work_keys_str_mv AT plavsinivana anoverviewofkeyfactorsaffectinggenomicselectionforwheatqualitytraits
AT gunjacajerko anoverviewofkeyfactorsaffectinggenomicselectionforwheatqualitytraits
AT satoviczlatko anoverviewofkeyfactorsaffectinggenomicselectionforwheatqualitytraits
AT sarcevichrvoje anoverviewofkeyfactorsaffectinggenomicselectionforwheatqualitytraits
AT ivicmarko anoverviewofkeyfactorsaffectinggenomicselectionforwheatqualitytraits
AT dvojkovickresimir anoverviewofkeyfactorsaffectinggenomicselectionforwheatqualitytraits
AT novoselovicdario anoverviewofkeyfactorsaffectinggenomicselectionforwheatqualitytraits
AT plavsinivana overviewofkeyfactorsaffectinggenomicselectionforwheatqualitytraits
AT gunjacajerko overviewofkeyfactorsaffectinggenomicselectionforwheatqualitytraits
AT satoviczlatko overviewofkeyfactorsaffectinggenomicselectionforwheatqualitytraits
AT sarcevichrvoje overviewofkeyfactorsaffectinggenomicselectionforwheatqualitytraits
AT ivicmarko overviewofkeyfactorsaffectinggenomicselectionforwheatqualitytraits
AT dvojkovickresimir overviewofkeyfactorsaffectinggenomicselectionforwheatqualitytraits
AT novoselovicdario overviewofkeyfactorsaffectinggenomicselectionforwheatqualitytraits