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An Overview of Key Factors Affecting Genomic Selection for Wheat Quality Traits

Selection for wheat (Triticum aestivum L.) grain quality is often costly and time-consuming since it requires extensive phenotyping in the last phases of development of new lines and cultivars. The development of high-throughput genotyping in the last decade enabled reliable and rapid predictions of...

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Detalles Bibliográficos
Autores principales:	Plavšin, Ivana, Gunjača, Jerko, Šatović, Zlatko, Šarčević, Hrvoje, Ivić, Marko, Dvojković, Krešimir, Novoselović, Dario
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8069980/ https://www.ncbi.nlm.nih.gov/pubmed/33920359 http://dx.doi.org/10.3390/plants10040745

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