Dragon Fruits as a Reservoir of Natural Polyphenolics with Chemopreventive Properties

Dragon fruits are a valued source of bioactive compounds with high potential to become a functional food. The aim of the study was to evaluate and compare the chemopreventive potential and chemical composition of fruits harvested in Thailand and Israel. The amount of different compounds in water and...

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Detalles Bibliográficos
Autores principales: Paśko, Paweł, Galanty, Agnieszka, Zagrodzki, Paweł, Luksirikul, Patraporn, Barasch, Dinorah, Nemirovski, Alina, Gorinstein, Shela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8070077/
https://www.ncbi.nlm.nih.gov/pubmed/33918584
http://dx.doi.org/10.3390/molecules26082158

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8070077/
https://www.ncbi.nlm.nih.gov/pubmed/33918584
http://dx.doi.org/10.3390/molecules26082158

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