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Assessment of Response to Moderate and High Dose Supplementation of Astaxanthin in Laying Hens
SIMPLE SUMMARY: With the increasing use of carotenoids, especially astaxanthin as a feed additive in the poultry industry, the concern about the health status of the laying hen and efficacy to improve egg quality in the case of overdosing was raised. Thus, we aimed to evaluate the effects of either...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8071492/ https://www.ncbi.nlm.nih.gov/pubmed/33923372 http://dx.doi.org/10.3390/ani11041138 |