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Assessment of Response to Moderate and High Dose Supplementation of Astaxanthin in Laying Hens

SIMPLE SUMMARY: With the increasing use of carotenoids, especially astaxanthin as a feed additive in the poultry industry, the concern about the health status of the laying hen and efficacy to improve egg quality in the case of overdosing was raised. Thus, we aimed to evaluate the effects of either...

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Detalles Bibliográficos
Autores principales:	Dansou, Dieudonné M., Wang, Hao, Nugroho, Ramdhan D., He, Weizhao, Zhao, Qingyu, Zhang, Junmin
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8071492/ https://www.ncbi.nlm.nih.gov/pubmed/33923372 http://dx.doi.org/10.3390/ani11041138

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