Effect of Sodium Selenite, Selenium Yeast, and Bacterial Enriched Protein on Chicken Egg Yolk Color, Antioxidant Profiles, and Oxidative Stability

The chicken egg is one of nature’s flawlessly preserved biological products, recognized as an excellent source of nutrients for humans. Selenium (Se) is an essential micro-element that plays a key role in biological processes. Organic selenium can be produced biologically by the microbial reduction...

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Detalles Bibliográficos
Autores principales: Muhammad, Aliyu Ibrahim, Mohamed, Dalia Abd Alla, Chwen, Loh Teck, Akit, Henny, Samsudin, Anjas Asmara
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8073331/
https://www.ncbi.nlm.nih.gov/pubmed/33923439
http://dx.doi.org/10.3390/foods10040871

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8073331/
https://www.ncbi.nlm.nih.gov/pubmed/33923439
http://dx.doi.org/10.3390/foods10040871

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