Genetic Diversity in Diospyros Germplasm in the Western Caucasus Based on SSR and ISSR Polymorphism

SIMPLE SUMMARY: Persimmon is an edible fruit consisting of several species in the genus Diospyros. The most widely cultivated and most commercially important species is the Oriental persimmon, Diospyros kaki. However, the inter- and intra-specific genetic diversity of the genus Diospyros remains lar...

Descripción completa

Detalles Bibliográficos
Autores principales: Samarina, Lidia S., Malyarovskaya, Valentina I., Reim, Stefanie, Koninskaya, Natalia G., Matskiv, Alexandra O., Tsaturyan, Gregory A., Rakhmangulov, Ruslan S., Shkhalakhova, Ruset M., Shurkina, Ekaterina S., Kulyan, Raisa V., Omarova, Zuhra M., Omarov, Magomed D., Ryndin, Alexey V.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8073590/
https://www.ncbi.nlm.nih.gov/pubmed/33921840
http://dx.doi.org/10.3390/biology10040341

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8073590/
https://www.ncbi.nlm.nih.gov/pubmed/33921840
http://dx.doi.org/10.3390/biology10040341

Ejemplares similares