Brazilian Coffee Production and the Future Microbiome and Mycotoxin Profile Considering the Climate Change Scenario

Brazil holds a series of favorable climatic conditions for agricultural production including the hours and intensity of sunlight, the availability of agricultural land and water resources, as well as diverse climates, soils and biomes. Amidst such diversity, Brazilian coffee producers have obtained...

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Detalles Bibliográficos
Autores principales: dos Santos, Deiziane Gomes, Coelho, Caroline Corrêa de Souza, Ferreira, Anna Beatriz Robottom, Freitas-Silva, Otniel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8073662/
https://www.ncbi.nlm.nih.gov/pubmed/33923588
http://dx.doi.org/10.3390/microorganisms9040858

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8073662/
https://www.ncbi.nlm.nih.gov/pubmed/33923588
http://dx.doi.org/10.3390/microorganisms9040858

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