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Cutting force measurement: Hand tool instrumentation used in slaughterhouses – a systematic review
Workers' intensive use of hand tool cutting in the meat packing industry is a risk factor for occupational health, mainly by mechanical compression of tissues in the upper limbs, which can cause Work-Related Musculoskeletal Disorders (WMSDs). This systematic review aimed to identify the charact...
Autores principales: | Tirloni, Salvador Francisco, Tirloni, Adriana Seára, Roqueiro, Nestor, Díaz Merino, Eugenio Andrés, Schmidt Alves Díaz Merino, Giselle, Moro, Antônio Renato Pereira |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Leibniz Research Centre for Working Environment and Human Factors
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8073857/ https://www.ncbi.nlm.nih.gov/pubmed/33907540 http://dx.doi.org/10.17179/excli2021-3167 |
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