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Valorization of Apple Peels through the Study of the Effects on the Amyloid Aggregation Process of κ-Casein

Waste valorization represents one of the main social challenges when promoting a circular economy and environmental sustainability. Here, we evaluated the effect of the polyphenols extracted from apple peels, normally disposed of as waste, on the amyloid aggregation process of κ-casein from bovine m...

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Detalles Bibliográficos
Autores principales: Guarrasi, Valeria, Rappa, Giacoma Cinzia, Costa, Maria Assunta, Librizzi, Fabio, Raimondo, Marco, Di Stefano, Vita, Germanà, Maria Antonietta, Vilasi, Silvia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8073991/
https://www.ncbi.nlm.nih.gov/pubmed/33921801
http://dx.doi.org/10.3390/molecules26082371