Protein and Amino Acid Metabolism in Poultry during and after Heat Stress: A Review

SIMPLE SUMMARY: Broilers must be reared under thermoneutral conditions and comfort zones; therefore, any deviation from the neutral thermal zone causes stress and a consequent disturbance in the turnover or the metabolism of nutrients. This review addressed the biosynthesis of amino acids and/or pro...

Descripción completa

Detalles Bibliográficos
Autores principales: Qaid, Mohammed M., Al-Garadi, Maged A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8074156/
https://www.ncbi.nlm.nih.gov/pubmed/33921616
http://dx.doi.org/10.3390/ani11041167

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8074156/
https://www.ncbi.nlm.nih.gov/pubmed/33921616
http://dx.doi.org/10.3390/ani11041167

Ejemplares similares