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Protein and Amino Acid Metabolism in Poultry during and after Heat Stress: A Review

SIMPLE SUMMARY: Broilers must be reared under thermoneutral conditions and comfort zones; therefore, any deviation from the neutral thermal zone causes stress and a consequent disturbance in the turnover or the metabolism of nutrients. This review addressed the biosynthesis of amino acids and/or pro...

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Detalles Bibliográficos
Autores principales:	Qaid, Mohammed M., Al-Garadi, Maged A.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8074156/ https://www.ncbi.nlm.nih.gov/pubmed/33921616 http://dx.doi.org/10.3390/ani11041167

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