Nutritional and Gastroenterological Monitoring of Patients With Celiac Disease During COVID-19 Pandemic: The Emerging Role of Telemedicine and Point-of-Care Gluten Detection Tests

Background and Aims: Since the beginning of the coronavirus disease 2019 (COVID-19) pandemic, telemedicine has been supporting many patients with chronic diseases worldwide. However, data on celiac disease (CeD) nutritional and gastroenterological remote monitoring are scanty. The aims of our study...

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Detalles Bibliográficos
Autores principales: Costantino, Andrea, Roncoroni, Leda, Noviello, Daniele, Nandi, Nicoletta, Lombardo, Vincenza, Scricciolo, Alice, Scaramella, Lucia, Vecchi, Maurizio, Elli, Luca
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8076748/
https://www.ncbi.nlm.nih.gov/pubmed/33928109
http://dx.doi.org/10.3389/fnut.2021.622514

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8076748/
https://www.ncbi.nlm.nih.gov/pubmed/33928109
http://dx.doi.org/10.3389/fnut.2021.622514

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