The effects of different dietary fiber pectin structures on the gastrointestinal immune barrier: impact via gut microbiota and direct effects on immune cells

Pectins are dietary fibers with different structural characteristics. Specific pectin structures can influence the gastrointestinal immune barrier by directly interacting with immune cells or by impacting the intestinal microbiota. The impact of pectin strongly depends on the specific structural cha...

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Detalles Bibliográficos
Autores principales: Beukema, Martin, Faas, Marijke M., de Vos, Paul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8080816/
https://www.ncbi.nlm.nih.gov/pubmed/32908213
http://dx.doi.org/10.1038/s12276-020-0449-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8080816/
https://www.ncbi.nlm.nih.gov/pubmed/32908213
http://dx.doi.org/10.1038/s12276-020-0449-2

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