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Strategies to reduce risk perception among grocery shoppers in the US: A survey study
During the COVID-19 lockdown in the US, many businesses were shut down temporarily. Essential businesses, most prominently grocery stores, remained open to ensure access to food and household essentials. Grocery shopping presents increased potential for COVID-19 infection because customers and store...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Public Library of Science
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8081199/ https://www.ncbi.nlm.nih.gov/pubmed/33909663 http://dx.doi.org/10.1371/journal.pone.0251060 |