Fatty Acids and Oxylipins in Osteoarthritis and Rheumatoid Arthritis—a Complex Field with Significant Potential for Future Treatments

PURPOSE OF REVIEW: Osteoarthritis (OA) and rheumatoid arthritis (RA) are characterized by abnormal lipid metabolism manifested as altered fatty acid (FA) profiles of synovial fluid and tissues and in the way dietary FA supplements can influence the symptoms of especially RA. In addition to classic e...

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Detalles Bibliográficos
Autores principales: Mustonen, Anne-Mari, Nieminen, Petteri
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2021
Materias:
Rheumatoid Arthritis (L Moreland, Section Editor)
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8081702/
https://www.ncbi.nlm.nih.gov/pubmed/33913032
http://dx.doi.org/10.1007/s11926-021-01007-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8081702/
https://www.ncbi.nlm.nih.gov/pubmed/33913032
http://dx.doi.org/10.1007/s11926-021-01007-9

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