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Using the COM-B model to identify barriers and facilitators towards adoption of a diet associated with cognitive function (MIND diet)
OBJECTIVE: The aim of the study was to identify components of the COM-B (capability, opportunity, motivation and behaviour) model that influences behaviour to modify dietary patterns in 40–55-year-olds living in the UK, in order to influence the risk of cognitive decline in later life. DESIGN: This...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Cambridge University Press
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8094434/ https://www.ncbi.nlm.nih.gov/pubmed/32799963 http://dx.doi.org/10.1017/S1368980020001445 |