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Evaluation of the persistence of SARS-CoV-2 (ATCC® VR-1986HK™) on two different food contact materials: flow pack polyethylene and polystyrene food trays
Even though SARS-CoV-2's primary transmission pathway is person-to-person, the role played by surfaces and food contact materials in carrying viral RNA should be further explored. For this purpose, the study aimed to investigate the persistence of SARS-CoV-2 using the strain ATCC® VR-1986HK™ on...
Autores principales: | Castrica, Marta, Balzaretti, Claudia, Miraglia, Dino, Lorusso, Patrizio, Pandiscia, Annamaria, Tantillo, Giuseppina, Massacci, Francesca Romana, Terio, Valentina |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier Ltd.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8095065/ https://www.ncbi.nlm.nih.gov/pubmed/33967345 http://dx.doi.org/10.1016/j.lwt.2021.111606 |
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