Safety assessment of titanium dioxide (E171) as a food additive

The present opinion deals with an updated safety assessment of the food additive titanium dioxide (E 171) based on new relevant scientific evidence considered by the Panel to be reliable, including data obtained with TiO(2) nanoparticles (NPs) and data from an extended one‐generation reproductive to...

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Detalles Bibliográficos
Autores principales: Younes, Maged, Aquilina, Gabriele, Castle, Laurence, Engel, Karl‐Heinz, Fowler, Paul, Frutos Fernandez, Maria Jose, Fürst, Peter, Gundert‐Remy, Ursula, Gürtler, Rainer, Husøy, Trine, Manco, Melania, Mennes, Wim, Moldeus, Peter, Passamonti, Sabina, Shah, Romina, Waalkens‐Berendsen, Ine, Wölfle, Detlef, Corsini, Emanuela, Cubadda, Francesco, De Groot, Didima, FitzGerald, Rex, Gunnare, Sara, Gutleb, Arno Christian, Mast, Jan, Mortensen, Alicja, Oomen, Agnes, Piersma, Aldert, Plichta, Veronika, Ulbrich, Beate, Van Loveren, Henk, Benford, Diane, Bignami, Margherita, Bolognesi, Claudia, Crebelli, Riccardo, Dusinska, Maria, Marcon, Francesca, Nielsen, Elsa, Schlatter, Josef, Vleminckx, Christiane, Barmaz, Stefania, Carfí, Maria, Civitella, Consuelo, Giarola, Alessandra, Rincon, Ana Maria, Serafimova, Rositsa, Smeraldi, Camilla, Tarazona, Jose, Tard, Alexandra, Wright, Matthew
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Scientific Opinion
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8101360/
https://www.ncbi.nlm.nih.gov/pubmed/33976718
http://dx.doi.org/10.2903/j.efsa.2021.6585

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8101360/
https://www.ncbi.nlm.nih.gov/pubmed/33976718
http://dx.doi.org/10.2903/j.efsa.2021.6585

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