Managing Genetic Hemochromatosis: An Overview of Dietary Measures, Which May Reduce Intestinal Iron Absorption in Persons With Iron Overload

Genetic hemochromatosis causes iron overload by excess absorption of dietary iron, due to a decreased expression of hepcidin. The objective was to elaborate dietary recommendations that can reduce intestinal iron absorption in hemochromatosis patients, based on our present knowledge of the iron cont...

Descripción completa

Detalles Bibliográficos
Autor principal: Milman, Nils Thorm
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elmer Press 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8110241/
https://www.ncbi.nlm.nih.gov/pubmed/34007348
http://dx.doi.org/10.14740/gr1366

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8110241/
https://www.ncbi.nlm.nih.gov/pubmed/34007348
http://dx.doi.org/10.14740/gr1366

Ejemplares similares