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Managing Genetic Hemochromatosis: An Overview of Dietary Measures, Which May Reduce Intestinal Iron Absorption in Persons With Iron Overload
Genetic hemochromatosis causes iron overload by excess absorption of dietary iron, due to a decreased expression of hepcidin. The objective was to elaborate dietary recommendations that can reduce intestinal iron absorption in hemochromatosis patients, based on our present knowledge of the iron cont...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Elmer Press
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8110241/ https://www.ncbi.nlm.nih.gov/pubmed/34007348 http://dx.doi.org/10.14740/gr1366 |