Use of lemongrass essential oil as a feed additive in quail's nutrition: its effect on growth, carcass, blood biochemistry, antioxidant and immunological indices, digestive enzymes and intestinal microbiota

The present study was designed to assess the impact of dietary supplementation of lemongrass essential oil (LGEO) on growth performance, carcass traits, liver and kidney function, immunity, antioxidant indices and caecal microbiota of growing quail. A total of 200 Japanese quails at 1-week-old were...

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Detalles Bibliográficos
Autores principales: Alagawany, M., El-Saadony, M.T., Elnesr, S.S., Farahat, M., Attia, G., Madkour, M., Reda, F.M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
MANAGEMENT AND PRODUCTION
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8111249/
https://www.ncbi.nlm.nih.gov/pubmed/33951594
http://dx.doi.org/10.1016/j.psj.2021.101172

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8111249/
https://www.ncbi.nlm.nih.gov/pubmed/33951594
http://dx.doi.org/10.1016/j.psj.2021.101172

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