Therapeutic Effects of Gleditsia sinensis Thorn Extract Fermented by Lactobacillus casei 3260 in a Type II Collagen-Induced Rheumatoid Arthritis Mouse Model

This study aimed to assess the anti-inflammatory effect of Lactobacillus casei 3260 (LC) alone and LC-fermented Gleditsia sinensis thorn (GST) extract in mouse model of type II collagen induced rheumatoid arthritis (RA). In our previous work, we confirmed the anti-inflammatory effects of LC and GST...

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Detalles Bibliográficos
Autores principales: Eor, Ju Young, Park, Nahyun, Son, Yoon Ji, Kim, Sae Hun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society for Food Science of Animal Resources 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8112306/
https://www.ncbi.nlm.nih.gov/pubmed/34017957
http://dx.doi.org/10.5851/kosfa.2021.e13

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8112306/
https://www.ncbi.nlm.nih.gov/pubmed/34017957
http://dx.doi.org/10.5851/kosfa.2021.e13

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