Contamination of Retail Meat Samples with Multidrug-Resistant Organisms in Relation to Organic and Conventional Production and Processing: A Cross-Sectional Analysis of Data from the United States National Antimicrobial Resistance Monitoring System, 2012–2017

BACKGROUND: During food animal production, animals are exposed to, colonized by, and sometimes infected with bacteria that may contaminate animal products with susceptible and multidrug-resistant organisms (MDRO). The United States’ Organic Foods Production Act resulted in decreased antibiotic use i...

Descripción completa

Detalles Bibliográficos
Autores principales: Innes, Gabriel K., Nachman, Keeve E., Abraham, Alison G., Casey, Joan A., Patton, Andrew N., Price, Lance B., Tartof, Sara Y., Davis, Meghan F.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Environmental Health Perspectives 2021
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8114881/
https://www.ncbi.nlm.nih.gov/pubmed/33978452
http://dx.doi.org/10.1289/EHP7327

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8114881/
https://www.ncbi.nlm.nih.gov/pubmed/33978452
http://dx.doi.org/10.1289/EHP7327

Ejemplares similares