The beneficial effects of a multistrain potential probiotic, formic, and lactic acids with different vaccination regimens on broiler chickens challenged with multidrug-resistant Escherichia coli and Salmonella

The effects of a multistrain potential probiotic (Protexin®), acids, and a bacterin from multidrug-resistant E. coli O26, O78, S. Enteritidis (1,9,12 g.m1,7), and S. Typhimurium (1,4,5,12.i.1,2) on the immune response, haematological parameters, cytokines, and growth parameters of broiler chickens c...

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Detalles Bibliográficos
Autores principales: Sabry Abd Elraheam Elsayed, Mohamed, Shehata, Awad A., Mohamed Ammar, Ahmed, Allam, Tamer S., Ali, Abdallah S., Ahmed, Rasha H., Abeer Mohammed, A.B., Tarabees, Reda
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8116971/
https://www.ncbi.nlm.nih.gov/pubmed/34012326
http://dx.doi.org/10.1016/j.sjbs.2021.02.017

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8116971/
https://www.ncbi.nlm.nih.gov/pubmed/34012326
http://dx.doi.org/10.1016/j.sjbs.2021.02.017

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