Trans Fatty Acid Intake Induces Intestinal Inflammation and Impaired Glucose Tolerance

BACKGROUND AND AIMS: Many nutritional and epidemiological studies have shown that high consumption of trans fatty acids can cause several adverse effects on human health, including cardiovascular disease, diabetes, and cancer. In the present study, we investigated the effect of trans fatty acids on...

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Detalles Bibliográficos
Autores principales: Okamura, Takuro, Hashimoto, Yoshitaka, Majima, Saori, Senmaru, Takafumi, Ushigome, Emi, Nakanishi, Naoko, Asano, Mai, Yamazaki, Masahiro, Takakuwa, Hiroshi, Hamaguchi, Masahide, Fukui, Michiaki
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Immunology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8117213/
https://www.ncbi.nlm.nih.gov/pubmed/33995404
http://dx.doi.org/10.3389/fimmu.2021.669672

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8117213/
https://www.ncbi.nlm.nih.gov/pubmed/33995404
http://dx.doi.org/10.3389/fimmu.2021.669672

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