Enhanced multi functionality of semi-refined iota carrageenan as food packaging material by incorporating SiO(2) and ZnO nanoparticles

This paper reports the incorporation of SiO(2)–ZnO nanoparticles (NPs) into semi-refined iota carrageenan-based (SRIC) film as active food packaging. The dispersion of the nanoparticles was performed using a bead milling method and the films were prepared using the solution casting method. The incor...

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Detalles Bibliográficos
Autores principales: Praseptiangga, Danar, Mufida, Nuha, Panatarani, Camellia, Joni, I.Made
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8121650/
https://www.ncbi.nlm.nih.gov/pubmed/34027169
http://dx.doi.org/10.1016/j.heliyon.2021.e06963

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8121650/
https://www.ncbi.nlm.nih.gov/pubmed/34027169
http://dx.doi.org/10.1016/j.heliyon.2021.e06963

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