Acylated Anthocyanins from Red Cabbage and Purple Sweet Potato Can Bind Metal Ions and Produce Stable Blue Colors

Red cabbage (RC) and purple sweet potato (PSP) are naturally rich in acylated cyanidin glycosides that can bind metal ions and develop intramolecular π-stacking interactions between the cyanidin chromophore and the phenolic acyl residues. In this work, a large set of RC and PSP anthocyanins was inve...

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Detalles Bibliográficos
Autores principales: Fenger, Julie-Anne, Sigurdson, Gregory T., Robbins, Rebecca J., Collins, Thomas M., Giusti, M. Mónica, Dangles, Olivier
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8123718/
https://www.ncbi.nlm.nih.gov/pubmed/33925312
http://dx.doi.org/10.3390/ijms22094551

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8123718/
https://www.ncbi.nlm.nih.gov/pubmed/33925312
http://dx.doi.org/10.3390/ijms22094551

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