Heavy Metal Tolerance Trend in Extended-Spectrum β-Lactamase Encoding Strains Recovered from Food Samples

This study evaluates bacteriological profiles in ready-to-eat (RTE) foods and assesses antibiotic resistance, extended-spectrum β-lactamase (ESBL) production by gram-negative bacteria, and heavy metal tolerance. In total, 436 retail food samples were collected and cultured. The isolates were screene...

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Detalles Bibliográficos
Autores principales: Junaid, Kashaf, Ejaz, Hasan, Asim, Iram, Younas, Sonia, Yasmeen, Humaira, Abdalla, Abualgasim Elgaili, Abosalif, Khalid Omer Abdalla, Alameen, Ayman Ali Mohammed, Ahmad, Naveed, Bukhari, Syed Nasir Abbas, Rehman, Abdul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8124721/
https://www.ncbi.nlm.nih.gov/pubmed/33925201
http://dx.doi.org/10.3390/ijerph18094718

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8124721/
https://www.ncbi.nlm.nih.gov/pubmed/33925201
http://dx.doi.org/10.3390/ijerph18094718

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