Drying Effects on Chemical Composition and Antioxidant Activity of Lippia thymoides Essential Oil, a Natural Source of Thymol

Leaves of Lippia thymoides (Verbenaceae) were dried in an oven at 40, 50 and 60 °C and the kinetic of drying and the influence of the drying process on the chemical composition, yield, and DPPH radical scavenging activity of the obtained essential oils were evaluated. The composition of the essentia...

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Detalles Bibliográficos
Autores principales: do Nascimento, Lidiane Diniz, Silva, Sebastião Gomes, Cascaes, Márcia Moraes, da Costa, Kauê Santana, Figueiredo, Pablo Luis Baia, Costa, Cristiane Maria Leal, Andrade, Eloisa Helena de Aguiar, de Faria, Lênio José Guerreiro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8124978/
https://www.ncbi.nlm.nih.gov/pubmed/33946153
http://dx.doi.org/10.3390/molecules26092621

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8124978/
https://www.ncbi.nlm.nih.gov/pubmed/33946153
http://dx.doi.org/10.3390/molecules26092621

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