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Antioxidant Activity and Healthy Benefits of Natural Pigments in Fruits: A Review
Natural pigments, including carotenoids, flavonoids and anthocyanidins, determine the attractive color of fruits. These natural pigments are essential secondary metabolites, which play multiple roles in the whole life cycle of plants and are characterized by powerful antioxidant activity. After deca...
Autores principales: | Lu, Wang, Shi, Yuan, Wang, Rui, Su, Deding, Tang, Mingfeng, Liu, Yudong, Li, Zhengguo |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8125642/ https://www.ncbi.nlm.nih.gov/pubmed/34066601 http://dx.doi.org/10.3390/ijms22094945 |
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