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Association of meat consumption with NAFLD risk and liver-related biochemical indexes in older Chinese: a cross-sectional study
BACKGROUND: Non-alcohol fatty liver disease (NAFLD) is the most common liver disease and an unhealthy lifestyle can lead to an increased risk of NAFLD. The present study aims to evaluate the association of meat consumption with NAFLD risk and liver-related biochemical indexes in middle-aged and elde...
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8127290/ https://www.ncbi.nlm.nih.gov/pubmed/34001005 http://dx.doi.org/10.1186/s12876-021-01688-7 |