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Assessment of nutritional anemia on the basis of dietary pattern estimation among the population of Garhwal Himalayan region

BACKGROUND: Nutritional anemia has its prevalence at a global level. Unfortunately, the developing countries are at more risk due to the unavailability of resources and poor socio-economic conditions. According to the WHO, India has >40% prevalence of anemia, which is a severe public health conce...

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Detalles Bibliográficos
Autores principales: Mishra, Aprajita S., Lakhera, Pramesh C., Pandey, Anjita
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Wolters Kluwer - Medknow 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8138402/
https://www.ncbi.nlm.nih.gov/pubmed/34041059
http://dx.doi.org/10.4103/jfmpc.jfmpc_1395_20