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Fatty acid accumulation in feeding types of a natural freshwater fish population

Fatty acids are widely used to study trophic interactions in food web assemblages. Generally, it is assumed that there is a very small modification of fatty acids from one trophic step to another, making them suitable as trophic biomarkers. However, recent literature provides evidence that many fish...

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Detalles Bibliográficos
Autores principales: Scharnweber, Kristin, Chaguaceda, Fernando, Eklöv, Peter
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8139920/
https://www.ncbi.nlm.nih.gov/pubmed/33900451
http://dx.doi.org/10.1007/s00442-021-04913-y