Consumption of OLL1073R-1 yogurt improves psychological quality of life in women healthcare workers: secondary analysis of a randomized controlled trial

BACKGROUND: We conducted a randomized controlled trial to investigate the effects of consumption of yogurt fermented with Lactobacillus delbrueckii ssp. bulgaricus OLL1073R-1 in women healthcare workers. In a previous study we used these data to investigate hypothesized preventive effects against fl...

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Detalles Bibliográficos
Autores principales: Kinoshita, Tetsu, Maruyama, Koutatsu, Suyama, Keiko, Nishijima, Mariko, Akamatsu, Kimiko, Jogamoto, Akiko, Katakami, Kikumi, Saito, Isao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8142513/
https://www.ncbi.nlm.nih.gov/pubmed/34030638
http://dx.doi.org/10.1186/s12876-021-01793-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8142513/
https://www.ncbi.nlm.nih.gov/pubmed/34030638
http://dx.doi.org/10.1186/s12876-021-01793-7

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