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Using Oral Microbiota Data to Design a Short Sucrose Intake Index
Excessive sucrose consumption is associated with numerous health problems, including dental caries, and is considered to play a critical role in shaping the human microbiota. Here, we aimed to confirm the association between sucrose exposure and oral microbiota profile, develop a short food-based in...
Autores principales: | Esberg, Anders, Eriksson, Linda, Hasslöf, Pamela, Haworth, Simon, Holgerson, Pernilla Lif, Johansson, Ingegerd |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8143301/ https://www.ncbi.nlm.nih.gov/pubmed/33919427 http://dx.doi.org/10.3390/nu13051400 |
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