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Entrapment of glucose oxidase within gold converts it to a general monosaccharide-oxidase
We report that entrapping glucose oxidase (GOx) within metallic gold, expands its activity to become an oxidase for monosaccharides that do not have a natural enzyme with that activity—fructose and xylose—and that this entrapment also removes the enantioselectivity, rendering this enzyme capable of...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8144553/ https://www.ncbi.nlm.nih.gov/pubmed/34031493 http://dx.doi.org/10.1038/s41598-021-90242-2 |