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Entrapment of glucose oxidase within gold converts it to a general monosaccharide-oxidase

We report that entrapping glucose oxidase (GOx) within metallic gold, expands its activity to become an oxidase for monosaccharides that do not have a natural enzyme with that activity—fructose and xylose—and that this entrapment also removes the enantioselectivity, rendering this enzyme capable of...

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Detalles Bibliográficos
Autores principales: Baruch-Shpigler, Yael, Avnir, David
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8144553/
https://www.ncbi.nlm.nih.gov/pubmed/34031493
http://dx.doi.org/10.1038/s41598-021-90242-2

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