The protective effect of early dietary fat consumption on Alzheimer's disease–related pathology and cognitive function in mice

INTRODUCTION: It has been suggested that obesity may influence Alzheimer's disease (AD) pathogenesis, yet the numerous publications on this topic have inconsistent results and conclusions. METHODS: Our study examined the effect of varying the timing of high‐fat diet (HFD) consumption on AD‐rela...

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Detalles Bibliográficos
Autores principales: Amelianchik, Anna, Merkel, Jonathan, Palanisamy, Premkumar, Kaneki, Shigeru, Hyatt, Emily, Norris, Erin H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8144936/
https://www.ncbi.nlm.nih.gov/pubmed/34084889
http://dx.doi.org/10.1002/trc2.12173

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8144936/
https://www.ncbi.nlm.nih.gov/pubmed/34084889
http://dx.doi.org/10.1002/trc2.12173

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