Free Sugars Consumption in Canada

Free sugars (FS) are associated with a higher risk of dental decay in children and an increased risk of weight gain, overweight and obesity and type 2 diabetes. For this reason, Canada’s Food Guide recommends limiting foods and beverages that contribute to excess free sugars consumption. Estimating...

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Detalles Bibliográficos
Autores principales: Rana, Huma, Mallet, Marie-Claude, Gonzalez, Alejandro, Verreault, Marie-France, St-Pierre, Sylvie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8145043/
https://www.ncbi.nlm.nih.gov/pubmed/33925303
http://dx.doi.org/10.3390/nu13051471

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8145043/
https://www.ncbi.nlm.nih.gov/pubmed/33925303
http://dx.doi.org/10.3390/nu13051471

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