Cargando…

Effect of a Rumen-Protected Microencapsulated Supplement from Linseed Oil on the Growth Performance, Meat Quality, and Fatty Acid Composition in Korean Native Steers

SIMPLE SUMMARY: In vitro and in vivo studies on the supplementation of rumen-protected microencapsulated fatty acid from linseed oil (MO) on rumen digestibility, physiological profile, growth performance, meat quality, and meat fatty acid profile in Korean native steers were conducted. The in vitro...

Descripción completa

Detalles Bibliográficos
Autores principales:	Sun, Chae-Hyung, Lee, Jae-Sung, Nejad, Jalil Ghassemi, Kim, Won-Seob, Lee, Hong-Gu
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8145495/ https://www.ncbi.nlm.nih.gov/pubmed/33925315 http://dx.doi.org/10.3390/ani11051253

Ejemplares similares

Effect of Dietary Rumen-Protected L-Tryptophan Supplementation on Growth Performance, Blood Hematological and Biochemical Profiles, and Gene Expression in Korean Native Steers under Cold Environment
por: Lee, Jae-Sung, et al.
Publicado: (2019)

Effects of forage level and chromium-methionine chelate supplementation on performance, carcass characteristics and blood metabolites in Korean native (Hanwoo) steers
por: Sung, Kyung-Il, et al.
Publicado: (2015)

In Vitro and In Vivo Studies of Rumen-Protected Microencapsulated Supplement Comprising Linseed Oil, Vitamin E, Rosemary Extract, and Hydrogenated Palm Oil on Rumen Fermentation, Physiological Profile, Milk Yield, and Milk Composition in Dairy Cows
por: Kim, Tae-Bin, et al.
Publicado: (2020)

Dietary supplementation with L-glutamine enhances immunity and reduces heat stress in Hanwoo steers under heat stress conditions
por: Kamali, Yves, et al.
Publicado: (2022)

Heat Stress Effects on Physiological and Blood Parameters, and Behavior in Early Fattening Stage of Beef Steers
por: Kim, Won-Seob, et al.
Publicado: (2023)

Linseed Oil Supplementation of Lambs’ Diet in Early Life Leads to Persistent Changes in Rumen Microbiome Structure
por: Lyons, Tamsin, et al.
Publicado: (2017)

Effects of L-glutamine supplementation on degradation rate and rumen fermentation characteristics in vitro
por: Suh, Jung-Keun, et al.
Publicado: (2022)

Comparative study on the aflatoxin B1 degradation ability of rumen fluid from Holstein steers and Korean native goats
por: Upadhaya, Santi Devi, et al.
Publicado: (2009)

Effects of Chromium Methionine Supplementation on Blood Metabolites and Fatty Acid Profile of Beef during Late Fattening Period in Holstein Steers
por: Nejad, Jalil Ghassemi, et al.
Publicado: (2016)

The effects of vitamin A supplementation during late-stage pregnancy on longissimus dorsi muscle tissue development, birth traits, and growth performance in postnatal Korean native calves
por: Jo, Yong Ho, et al.
Publicado: (2020)

“Dietary supplementation of L-tryptophan” increases muscle development, adipose tissue catabolism and fatty acid transportation in the muscles of Hanwoo steers
por: Priatno, Wahyu, et al.
Publicado: (2020)

Evaluation of Heat Stress Effects in Different Geographical Areas on Milk and Rumen Characteristics in Holstein Dairy Cows Using Robot Milking and Rumen Sensors: A Survey in South Korea
por: Jo, Jang-Hoon, et al.
Publicado: (2022)

Characterization of the rumen lipidome and microbiome of steers fed a diet supplemented with flax and echium oil
por: Huws, Sharon Ann, et al.
Publicado: (2015)

Effects of heat stress and rumen-protected fat supplementation on growth performance, rumen characteristics, and blood parameters in growing Korean cattle steers
por: Kang, Hyeok Joong, et al.
Publicado: (2019)

On Linseed Oil in Hemorrhoids
Publicado: (1851)

Linseed Oil in Consumption
Publicado: (1860)

“Boiled” Linseed Oil
Publicado: (1899)

Effects of Linseed Oil or Whole Linseed Supplementation on Performance and Milk Fatty Acid Composition of Lactating Dairy Cows
por: Suksombat, Wisitiporn, et al.
Publicado: (2014)

Performance, Carcass Quality and Fatty Acid Profile of Crossbred Wagyu Beef Steers Receiving Palm and/or Linseed Oil
por: Suksombat, Wisitiporn, et al.
Publicado: (2016)

Effects of ambient temperature and rumen–protected fat supplementation on growth performance, rumen fermentation and blood parameters during cold season in Korean cattle steers
por: Kang, Hyeok Joong, et al.
Publicado: (2019)

Additive effect of linseed oil supplementation on the lipid profiles of older adults
por: Avelino, Ana Paula A, et al.
Publicado: (2015)

Antioxidative effects of supplementing linseed oil-enriched diets with α-tocopherol, ascorbic acid, selenium, or their combination on carcass and meat quality in broilers
por: Leskovec, J, et al.
Publicado: (2019)

Rumen fermentation and performance of Hanwoo steers fed total mixed ration with Korean rice wine residue
por: Jeong, Chang-Dae, et al.
Publicado: (2016)

Soluble Non-ammonia Nitrogen in Ruminal and Omasal Digesta of Korean Native Steers Supplemented with Soluble Proteins
por: Choi, C. W., et al.
Publicado: (2012)

Carcass and Meat Characteristics and Gene Expression in Intramuscular Adipose Tissue of Korean Native Cattle Fed Finishing Diets Supplemented with 5% Palm Oil
por: Park, Sungkwon, et al.
Publicado: (2017)

Effect of γ-aminobutyric acid producing bacteria on in vitro rumen fermentation, growth performance, and meat quality of Hanwoo steers
por: Mamuad, Lovelia L., et al.
Publicado: (2020)

Oral administration of Pinus koraiensis cone essential oil reduces rumen methane emission by altering the rumen microbial composition and functions in Korean native goat (Capra hircus coreanae)
por: Choi, Youyoung, et al.
Publicado: (2023)

Calcium salts of long-chain fatty acids from linseed oil decrease methane production by altering the rumen microbiome in vitro
por: Sato, Yoshiaki, et al.
Publicado: (2020)

A comparison of Echium, fish, palm, soya, and linseed oil supplementation on pork quality
por: van Wyngaard, Barbara Elizabeth, et al.
Publicado: (2023)

Impact of Cold Stress on Physiological, Endocrinological, Immunological, Metabolic, and Behavioral Changes of Beef Cattle at Different Stages of Growth
por: Kim, Won-Seob, et al.
Publicado: (2023)

Partial substitution of fish oil for linseed oil enhances beneficial fatty acids from rumen biohydrogenation but reduces ruminal fermentation and digestibility in growing goats
por: Thanh, Lam Phuoc, et al.
Publicado: (2021)

Association between Rumen Microbiota and Marbling Score in Korean Native Beef Cattle
por: Kim, Minseok, et al.
Publicado: (2020)

Long-Term Encapsulated Nitrate Supplementation Modulates Rumen Microbial Diversity and Rumen Fermentation to Reduce Methane Emission in Grazing Steers
por: Granja-Salcedo, Yury Tatiana, et al.
Publicado: (2019)

Sea tangle (Laminaria japonica) supplementation on meat quality of Korean native black goat
por: Yim, Dong-Gyun, et al.
Publicado: (2019)

Injections of Linseed Oil for the Cure of Chronic Cystitis
Publicado: (1879)

Effect of Diet Supplementation with Quinoa Seed and/or Linseed on Immune Response, Productivity and Meat Quality in Merinos Derived Lambs
por: Marino, Rosaria, et al.
Publicado: (2018)

Dietary Supplementation with Oregano and Linseed in Autochthonous “Facciuta Lucana” Goats: Effects on Meat Quality Traits in Suckling Kids
por: Colonna, Maria Antonietta, et al.
Publicado: (2023)

Effects of Different Roughage Diets on Fattening Performance, Meat Quality, Fatty Acid Composition, and Rumen Microbe in Steers
por: Zhu, Xiaoyan, et al.
Publicado: (2022)

Effects of Dietary Supplementation of Acetate and L-Tryptophan Conjugated Bypass Amino Acid on Productivity of Pre- and Post-Partum Dairy Cows and Their Offspring
por: Jo, Jang-Hoon, et al.
Publicado: (2021)

Effects of Feed Composition in Different Growth Stages on Rumen Fermentation and Microbial Diversity of Hanwoo Steers
por: Ryu, Chae Hwa, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_8q5p1jlu1u7qhu4a6n56qiam4s